These gluten-free carrot cake bars are soft, moist, and full of flavor - everything you love about classic carrot cake in an easy, fuss-free bar form. Made with a blend of almond and gluten-free flour, they’re infused with warm cinnamon, nutmeg, and cloves, plus a hint of fresh orange zest for brightness. Each bite is packed with tender carrots and crunchy pecans, then topped with a silky cream cheese frosting.
Keywords + search volume/difficulty (from Keysearch)
carrot cake bars 3600/45
gluten free carrot cake 18100/32
healthy carrot cake bars 390/33
Featured ingredients: almond flour, gf flour, baking powder, ground cinnamon, ground nutmeg, ground cloves, eggs, light brown sugar, olive oil, orange zest and juice, carrots, pecans, cream cheese, maple syrup, vanilla extract.
What's Included:
- Kitchen-tested copyscape-checked recipe. Notes and tips included.
- 1 ingredient shot (portrait)
- 17 process shots (portrait)
- 21 hero shots (17 portrait, 4 landscape)
- Hi-res and low-res (1200px) photos
All images are available for immediate download once payment is completed. Full copyright transfers to the buyer, while I retain the right to use the photos for portfolio and promotional purposes."
Please note: due to the digital format, refunds cannot be provided.
